La revolución mezcalera. Los destilados de agave y la invención del mezcal tradicional
Michoacán: El Colegio de Michoacán, 2022. First Edition. Paperback. 326p., illus., photos, wrps. The mezcal revolution is a refreshing and stimulating investigation into the invention of "traditional mezcal" that took place in the 21st century. This book proposes an iconoclastic and uncompromising perspective that reveals how different naturalized notions (such..... More about La revolución mezcalera. Los destilados de agave y la invención del mezcal tradicional