COCINA CRIOLLA DOMINICANA

Santo Domingo: Editorial Letra Gráfica, 2020. Sixth Reprint. Paperback. 204p., wrps. new. Item #79353
ISBN: 9789945410334

Collection of traditional Creole recipes from the Dominican Republic. Features recipes for rices and pastas; meat and poultry dishes; stews; salads; seafood dishes; desserts and alcoholic drinks.

Price: $34.90

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